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Cocchi

Established in 1891 in Piedmont, Italy, Giulio Cocchi has cultivated a distinguished reputation for its premium range of wine-based aperitifs and sparkling wines. The company, founded by Giulio Cocchi, an innovative figure who transitioned from pastry chef to winemaker, rapidly became recognized for its distinctive aromatic creations, notably Barolo Chinato and Aperitivo Americano.

The longevity and acclaim of Cocchi are rooted in its dedication to time-honored formulations and superior-grade components. Under the stewardship of the Bava family since 1978, the winery seamlessly integrates heritage with modern practices, yielding esteemed vermouths, including the highly regarded Vermouth di Torino, and sophisticated Asti sparkling wines. Giulio Cocchi stands as an emblem of Italian quality, appreciated globally for its authentic taste profiles and deep-seated legacy.

Cocchi

Established in 1891 in Piedmont, Italy, Giulio Cocchi has cultivated a distinguished reputation for its premium range of wine-based aperitifs and sparkling wines. The company, founded by Giulio Cocchi, an innovative figure who transitioned from pastry chef to winemaker, rapidly became recognized for its distinctive aromatic creations, notably Barolo Chinato and Aperitivo Americano.

The longevity and acclaim of Cocchi are rooted in its dedication to time-honored formulations and superior-grade components. Under the stewardship of the Bava family since 1978, the winery seamlessly integrates heritage with modern practices, yielding esteemed vermouths, including the highly regarded Vermouth di Torino, and sophisticated Asti sparkling wines. Giulio Cocchi stands as an emblem of Italian quality, appreciated globally for its authentic taste profiles and deep-seated legacy.

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