Nestled in the trendy enclave of Amoy St, The Single Cask showcases more than 300 unique single casks of whisky and spirits from Scotland and around the world, alongside cocktails, a Mod-Asian food menu, and with a seating capacity of approximately 50 pax. Founded in 2010 by Ben Curtis, the business is now headquartered in the UK, Singapore, and Japan, with distribution across a multitude of territories around the world.